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Plymouth State University Textbooks > Study Guide for On Cooking Update

Study Guide for On Cooking Update 5th edition

ISBN:013345858X

ISBN13:9780133458589

Publisher:Pearson

Authors:Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel, Christine Stamm-Griffin

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Study Guide for On Cooking Update Description

Comprehensive and well-written, this text emphasizes an understanding of cooking fundamentals, explores the preparation of fresh ingredients, and provides information on other relevant topics, such as food history and food science.

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