Winter Dishes
Winter Dishes
Sandra Gurall
For The Clock
sagurall@plymouth.edu
COURTESY PHOTO from: http://www.country1067.com/2015/08/26/in-case-you-missed-it-2-guys-2-spoons-1-bowl-of-chili/
While most of us are looking towards spring we still have a few cold blustery days to encounter before spring is actually here. I wanted to know, what are some favorite dishes we look forward to having when the weather turns cold?
Dr. Katherine Harrington who teaches in the Language and Linguistics department said, “I make a veal stew that is my son’s favorite. The original recipe is my mother-in-law’s and I now make it for my family. It is something my whole family looks forward to once the brisk weather hits.”
Student Hannah Andus likes to cook every Sunday. She eats a Paleo diet, which means she uses all natural ingredients. One of her favorite dishes to make, once the weather, turns crisp is Chili. Hannah loves to cook and pass recipes and information on to her friends and she has a blog at: soulfoodinktrails.wordpress.com. If you are interested in a healthy diet you might want to catch Hannah on her blog.
Another student Brittany Faulkner looks forward to her dad’s Shepard’s Pie. “I look forward to it every winter and although I haven’t tried to make it myself yet, I plan on attempting it one day. It is my big warm winter dish!”
Mark Flynn, a teaching lecturer in the English Department, says he just started experimenting with cooking. “Chili, it’s dense and hot. I like to take any vegetables that I have in the refrigerator and add some meat to it. I try to make sure it’s a healthy dish. It’s also something I like to order out because everyone makes it differently and it is usually affordable. When I make it, I make a batch so I can have two or three leftover servings that I can freeze and have for the next two or three weeks.”
Molly Ricker, another student favors her mother's “Onion Soup with melted American cheese. It is a favorite and I think my mother makes it for me because she knows I love smelling it while it’s cooking. I look forward to having it when the weather turns bleak.”
Student Colby Chase loves his mother's “Spicy Enchiladas with rice pilaf. It is a favorite meal that I look forward to having each and every year when the weather turns cold.”
When I asked student Shannan Roberts she didn’t have to take time to think about it, “My stepmom’s homemade Apple Crisp. When I think about fall, I think about apple picking and we always have plenty of apples. I think we usually have enough to make it to Thanksgiving, and having plenty of apples means she will make apple crisp.”
As I perused campus, I wondered what someone who works in the industry might like. Monica Dupree usually works the food station at the Union Grille. In her position she usually makes the pizza and pasta among other things. “A hot bowl of soup with a grilled cheese sandwich is something I look forward to making and eating when the weather turns cool.”
We all have our seasonal favorites, whether we make them or someone else makes them, and the favorites seem to be as varied as we are.
Get Top Stories Delivered Weekly
More theclockonline News Articles
- Campton Elementary School 8th Grade Silent Auction & Spaghetti Dinner
- Student Spotlight: Sabrina Siegel
- Ghost Hunt With PSU Paranormal Research Club
- Steve Irwin: How He Brought Us Together
Recent theclockonline News Articles
Discuss This Article
MOST POPULAR THECLOCKONLINE
Campton Elementary School 8th Grade Silent Auction & Spaghetti Dinner By Rebecca Tgibedes
Will You? By Isabelle Elsasser
Summer in the Sunflowers By Emily Holleran
Student Spotlight: Sabrina Siegel By Justine Walsh
GET TOP STORIES DELIVERED WEEKLY
FOLLOW OUR NEWSPAPER
LATEST THECLOCKONLINE NEWS
RECENT THECLOCKONLINE CLASSIFIEDS
OUTSIDE THE LINES
- New Writers and Illustrators Win Decades-Old Science...
- Moving Resources For Military Families
- Historic Agreement Signed By Red Cross and Armed Forces
- Salonpas® Brand Stands the Test of Time
- Tips to “Yard Your Way” This Spring
- Upgraded Upstate Power Grid Will Deliver a Smarter,...
- A Story To Sing About
- The Gap in Gum Care: Why Caring For Your Teeth’s F...
- Top Tips for Signature Scents and Better-Smelling Laundry
- A Dog Trainer’s Top Tips to Support Pets Through Life S...
FROM AROUND THE WEB
- BookTrib's Bites: Four Captivating Spring Reads
- Moms Kick Back with Mamaritas
- Generac Urges Americans to Prepare for Power Outages Early
- Youth Apprenticeship Week Spotlights Opportunities
- New Expo Showcases AI Innovation
- Self-Care and Mental Health Tips for Caregivers
- Adventure Awaits: Discover the Playset that Brings...
- Need Auto Glass Repair? Don’t Despair
- Pioneering Fast and Affordable Broadband for the Underserved
- 7 Reasons Renting an RV Should Be On Every Family’s S...
COLLEGE PRESS RELEASES
- Guidenar Launches New Career Test for Gen Z
- GotIt! Education Offers MathGPT Free to All State & Community Colleges
- Shoff Promotions Comic Book & Sports Card Show
- Semiconductor Research Corp unveils 2024 Research Call, $13.8M Funding
- Charles River Associates Opens Second Scholarship Cycle, Expands to the UK